Genetic improvement and agronomy for enhanced wheat competitiveness with weeds

dc.contributor	Lemerle, D.
dc.contributor	Gill, G. S.
dc.contributor	Murphy, C. E.
dc.contributor	Walker, S. R.
dc.contributor	Cousens, R. D.
dc.contributor	Mokhtari, S.
dc.contributor	Peltzer, S. J.
dc.contributor	Coleman, R.
dc.contributor	Luckett, D. J.
dc.date.accessioned	2012-03-08T00:35:21Z
dc.date.available	2012-03-08T00:35:21Z
dc.date.issued	2001
dc.identifier.uri	http://livestocklibrary.com.au/handle/1234/30838
dc.description.abstract	The rapid development of herbicide resistance in weeds, and environmental imperatives, have forced the consideration of non-chemical tactics such as crop competition for weed management. This review of wheat
dc.publisher	CSIRO
dc.source.uri	http://www.publish.csiro.au/?act=view_file&file_id=AR00056.pdf
dc.title	Genetic improvement and agronomy for enhanced wheat competitiveness with weeds
dc.type	Research
dc.description.version	Journal article
dc.identifier.volume	52
dc.identifier.page	527-548
dc.identifier.issue	5